Higher Education

Aproximaciones has a New Home with VHL

A Letter from the Author It is an honor to announce that Vista Higher Learning will publish an eighth edition of the...

Crazy About Chocolate in Vienna

By Grazia Novelli When it is winter and cold in Vienna, the idea of chocolate seems even more enticing than in other...

Seventeen Webinars Hosted on Remote Teaching and Assessment

2020 is wrapping up and what a year it has been. We are proud to have hosted seventeen webinar sessions on remote...

How can instructors use cooking classes to infuse culture into the classroom?

by Colleen Ebacher How can you use cooking to infuse culture and strengthen language skills in your classroom?...
germany

Smile and say “Käse”

by Grazia Spina In this year of being at home, people from around the world have dedicated more time to cooking,...

Capodanno in Italia

By Claudia Quesito Cosa fai a Capodanno? (What are your plans for New Year’s Eve?) is by definition the small-talk...

Gli intraducibili

By Claudia Quesito Let’s talk about “the untranslatables,” i.e. Italian words, expressions, and sayings that...

Webinar: Nuts and Bolts of the Supersite Assessment Program

Instructors have had to adjust to a new way of teaching and connecting with students since the COVID-19 pandemic began....
Accessibility

Initiating Reform to Alleviate the Burden that Higher Education Creates for Disabled Students and Faculty

Initiating Reform to Alleviate the Burden that Higher Education Creates for Disabled Students and Faculty By Dr....
French

Pourquoi apprendre le français?

Voici quelques arguments en faveur de l'apprentissage du français.   Une langue latine qui a influencé...